
Anyway, this isn’t about the plate, it’s about the amazing chocolate chip cookies on the plate. It’s about the amazing cookies whose main ingredient apart from the luscious dark chocolate is... black beans! I kept hearing about super healthy black bean brownies, intrigued I tried making them, they weren’t good so I gave up but then I saw this recipe for black bean cookies. I decided to give the black beans a second chance and I’m so glad I did. They are chewy, rich and oh so chocolatey.
You can get the recipe here from My New Roots including lots of helpful information about just how good for you black beans are so you won’t feel too bad indulging in these cookies. I used chilli flakes as I didn’t have any cayenne pepper. I also used cranberries instead of the cherries. Enjoy!
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